| Author |
Message |
|
| rajan |
|
|
Joined: 06 Dec 2006
Posts: 183
Location: india
|
|
|
|
Ingredients:
Flat Puris (crisp) 10 Nos
Fine Sev 50 gms.
Curd (sweetened) 1/2 cup
Tamarind chutney 2-3 tbsp.(according to taste)
Green chutney According to taste (Coriander, chillies, mint)
Boiled Potatoes 1 cup
Chat Masala
Chilli powder
Jeera powder
Method:
Arrange puris on a plate.
Put boiled potatoes, sev, curd and chutneys.
Sprinkle the chat masala and powders.
Add finely chopped onion and coriander leaves if desired sprinke more sev. |
|
|
| Back to top |
|
|
|
All times are GMT - 4 Hours
|
