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| rajan |
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Joined: 06 Dec 2006
Posts: 183
Location: india
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Bhel Puri recipe
Ingredients:
50g sev
50gms coarsely crushed paapri
100g phuliyan, parwal or puffed rice
1 tsp chilli powderr
1 tsp chaat masala
1 small onion, very finely chopped
2 tbsp finely chopped raw mango
2 green chillis, deseeded, finely chopped
2 garlic cloves, very finely chopped (adjust to liking)
1/ 2 c finely chopped coriander leavess
juice of 1 lemon
tamarind chutney
mint chutney
salt to taste
Method:
In a bowl, mix all the ingredients together well.
Adjust the chilli powder according to taste.
Serve immediately in individual plates |
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