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| rajan |
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Joined: 06 Dec 2006
Posts: 183
Location: india
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Bajra Roti
Ingredients:
Bajra flour
2 cups
Sugar i tsp
Salt to taste
Preperation:
Form a dough using flour,sugar, salt and enough water.
Make sizes balls out of the dough.
Flatten each ball into a round shape with your hands.
take tava and heat it well.
Now place the roti on this tava and cook on both sides till done.
Repeat for the remaining dough.
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