Sev Puri Sev Puri Ingredients: Flat Puris (crisp) 10 Nos Fine Sev 50 gms. Curd (sweetened) 1/2 cup Tamarind chutney 2-3 tbsp.(according to taste) Green chutney According to taste (Coriander, chillies, mint) Boiled Potatoes 1 cup Chat Masala Chilli powder Jeera powder Method: Arrange puris on a plate. Put boiled potatoes, sev, curd and chutneys. Sprinkle the chat masala and powders. Add finely chopped onion and coriander leaves if desired sprinke more sev.   < Prev   Next > Bookmark this Page

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