Handi Paneer
Handi Paneer Recipe
*Cut 3 onions fine and stir fry till brown.
*Reduce flame, add 2 piece grated ginger, 1/2 tsp haldi, 1/2 tsp chilli powder, 1/2 tsp garam masala and mix.
*Add 1 finely chopped tomato, 1 chopped green chilli and 1 tej patta.
*Cook on low flame for 7-8 mins.
*Add 1/2 cup beaten curd and cook till dry.
*Add salt.
*Add 1/2 cup water and boil.
*Mix in 200 gms Paneer and 1 tbsp chopped coriander.
*Cook till the masala dries and coats the paneer.
*Add a little freshly ground pepper.
*Remove from fire and serve.
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